A key university's biological and food engineering laboratory has completed equipment renewal and officially introduced our high-precision bench-top freeze dryer and small vacuum freeze dryer, which will be used for long-term academic research and student experimental teaching of freeze-drying and lyophilization technology.
The university laboratory focuses on the research of food active ingredient preservation and biological sample long-term storage, which puts forward extremely high requirements on the accuracy and stability of freeze drying machine equipment. After strict screening, our lyophilizer equipment successfully passed the school's equipment procurement assessment.
Our bench-top freeze dryer features ultra-precise temperature and vacuum control, intelligent automatic operation mode, and complete experimental data recording function, which can fully meet the needs of teachers and students for lyophilization experiment teaching and scientific research data accumulation.
Compared with traditional old-fashioned drying equipment, the vacuum freeze dryer can complete low-temperature freeze-drying of various heat-sensitive samples, effectively protecting the active ingredients of experimental materials, making the experimental data more accurate and the research results more credible.
In addition, the equipment is small in size, low in noise and simple in operation, very suitable for laboratory teaching scenarios, convenient for students to intuitively understand the working principle and operation process of freeze-drying and lyophilization technology.
We will provide long-term technical support and equipment maintenance services for the university laboratory, helping the school carry out continuous and stable freeze-drying related scientific research and teaching work, and promote the popularization and application of lyophilization technology in academic fields.
